DIY Creamy Homemade Hummus

The Ultimate Fresh, Crisp, Creamy & Crazy Deliciously Healthy in every bite! 🥒 

💡 Fun Food Trivia!

❓ How old is hummus, and where did it originate?

Cucumber Hummus Bites – Crisp, Creamy & Irresistibly Fresh! 🥒✨

Light, refreshing, and packed with flavor, Cucumber Hummus Bites are the perfect guilt-free snack or appetizer. The cool crunch of cucumber pairs beautifully with creamy hummus, juicy cherry tomatoes, and a sprinkle of fresh herbs for a simple yet elegant bite-sized treat. Whether you're hosting a gathering, meal prepping for the week, or just craving a quick, healthy snack, these bites deliver big taste with minimal effort!

🏆 Why These Bites Are a Win!

🥇 No cooking required – Just slice, spread, and enjoy!
🥇 Nutrient-packed – Hydrating cucumbers + protein-rich hummus = a powerhouse combo.
🥇 Perfect for any occasion – A healthy snack, party appetizer, or light lunch addition.
🥇 Gluten-free & vegetarian-friendly – A crowd-pleaser for various diets.
🥇 Beautiful & Instagram-worthy – Vibrant colors make them a visual treat!

One bite, and you’ll be hooked! 💚🥒

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🥒 The Simple, Healthy & Clean Bite! 🌿

Healthy habits start with simple choices—fuel your body, nourish your soul, and thrive every day. 🌱✨

🥗 Ingredients:

  • 1 large cucumber, sliced into thick rounds

  • ½ cup hummus (classic, roasted red pepper, or your favorite flavor)

  • 6-8 cherry tomatoes, halved

  • ¼ cup feta cheese (optional)

  • 1 tbsp fresh parsley or basil, chopped

  • A drizzle of extra virgin olive oil

Instructions:

1️⃣ Slice the cucumber into thick rounds to create a sturdy base.
2️⃣ Spread a dollop of hummus onto each cucumber slice.
3️⃣ Top with a cherry tomato half and a sprinkle of feta cheese (optional).
4️⃣ Garnish with fresh parsley or basil, then drizzle with a little olive oil.
5️⃣ Serve immediately & enjoy this fresh, healthy treat! 🌿💛

🏆 Why You’ll Love It!

No cooking required – Just slice, assemble & enjoy!
Nutrient-packed – Hydrating cucumbers + protein-rich hummus = a powerhouse snack.
Perfect for any occasion – Healthy snack, party appetizer, or light lunch addition.
Gluten-free & vegetarian-friendly – A crowd-pleaser for all diets.
Beautiful & Instagram-worthy – Vibrant colors make it as pretty as it is tasty!

🚀 Quick Tips & Actionable Advice for a Healthier You! 🌿✨

✅ Start Small, Stay Consistent – Tiny, daily changes lead to lasting results. Swap one processed snack for a whole-food alternative! 🍎🥑

✅ Hydrate First Thing – Begin your day with a glass of warm lemon water to boost digestion and hydration. 💧🍋

✅ Prioritize Protein & Fiber – Keeps you full longer and stabilizes blood sugar. Think nuts, seeds, and leafy greens! 🥗🥜

✅ Ditch Hidden Sugars – Read labels! Opt for natural sweeteners like honey or dates instead of processed sugars. 🍯❌

✅ Meal Prep for Success – A little planning = better choices. Pre-cut veggies, prep overnight oats, and have healthy snacks ready! 🥕🥣

✅ Move Your Body Daily – Even 10 minutes of stretching or a short walk can make a difference. 🚶‍♀️🏋️‍♂️

✅ Mindful Eating Matters – Slow down, chew thoroughly, and truly enjoy your meals. Your digestion (and mood) will thank you! 🧘‍♀️🍽️

 Healthy living isn’t about perfection—it’s about progress!

🥣 DIY Creamy Homemade Hummus

Skip the store-bought versions and make your own simple, clean, and flavorful hummus in just minutes! This protein-packed dip is perfect for snacking, spreading, or adding to meals.

To make this hummus, you’ll need one can of chickpeas (drained and rinsed), a quarter cup of tahini, two tablespoons of extra virgin olive oil, two tablespoons of fresh lemon juice, one minced garlic clove, half a teaspoon of cumin, half a teaspoon of sea salt, and two to four tablespoons of water to adjust the consistency.

In a food processor or blender, combine the chickpeas, tahini, olive oil, lemon juice, garlic, cumin, and salt. Blend until smooth, gradually adding water one tablespoon at a time until you reach your desired consistency. Taste and adjust the seasoning if needed, then transfer the hummus to a bowl. Drizzle with a little olive oil and sprinkle with paprika or sesame seeds for garnish.

Optional Add-Ins for Extra Flavor:

🌶 Spicy Kick – Add ½ tsp cayenne or paprika
🥕 Veggie Boost – Blend in roasted red pepper or cooked carrots
🌿 Herb Infusion – Mix in fresh basil or parsley

💬 Let’s Chat!

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Trivia Time!

✅ Hummus dates back over 7,000 years! It’s one of the oldest known foods and is believed to have originated in the Middle East. 🌍🍋

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Until next time, keep it simple, keep it real, and enjoy your food!

The Unprocessed Living Team